What are crab sticks made of?
Healthy eating is what we constantly hear from the media. This problem worries every modern person. There is more to hear: Omega 3 fatty acids. Associative arise before the eyes of seafood.
What seafood do we know? Of course, red fish, lobsters, lobsters, shrimps and crabs. From the media we know the prices of these products, and they are not affordable for everyone. But the desire to be healthy does not disappear. What to do?
"Salvation" - crab sticks
This is a product created artificially, in color and shape similar to the claw of a crab. What are crab sticks made of? They are made from surimi, which in Japanese means broken and finely chopped meat. The composition of this product includes milled white fish fillet.
Skin, head, and bones are separated from freshly caught fish. The fillet is ground and washed thoroughly. Excess moisture is removed from the resulting mass. Stuffing, decomposed into forms and frozen. So make surimi.Since the stuffing no longer has a pronounced smell and taste of sea fish, it is used to produce crab sticks.
The composition of modern crab sticks includes vegetable protein, starch, flavors, stabilizers and dyes.
Eat more natural products.